Spacing:
Place blocks with sufficient space between them to allow for adequate airflow and prevent fulling grow fruit from touching aswell the spread of contaminants.
Elevation:
Elevate blocks off the ground using shelving to improve air circulation.
Airflow:
Direction: Ensure fans are positioned to promote even air distribution
Ventilation: Regularly exchange the air within the room to maintain optimal CO₂ levels.
Contamination Signs:
Look for discoloration, unusual odors, or slimy textures, which may indicate contamination.
Remove contaminated blocks immediately to prevent the spread.
Block Exchange:
Utilize a system where 1/4 of the blocks are replaced weekly.
This ensures consistent yields and maximizes the potential for two flushes from each block. Signal flushing each block is fine but you will not get as much fruit per block